Cooking with Master Chefs.
First Edition of Julia Child's Cooking with Master Chefs; Signed by Her
Cooking with Master Chefs.
CHILD, Julia.
Item Number: 139614
New York: Alfred A. Knopf, 1993.
First edition of this introduction by Julia Child to sixteen master chefs. Oblong quarto, original illustrated boards, with more than 80 photographs in full color. Presentation copy, inscribed by the author on the half-title page, “Bon Appetit to Roger Julia Child.” Fine in a near fine price-clipped dust jacket. Jacket design by Carol Devine Carson.
Julia Child's Cooking with Master Chefs won high praise on publication as "a showcase for cooks in the untouchably revered class" (New York Times).
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